Wednesday, December 31, 2014

garlic ranch potatoes... 40 minutes

the goods:

3 pounds butter gold potatoes (or really any gold potato), halved, or quartered depending on size
2 tablespoons olive oil
4 garlic cloves, minced
1 package (1 ounce) Ranch Seasonings and Salad Dressing mix

Preheat oven to 400 degree. Place potatoes in a single layer on a rimmed baking sheet. Drizzle with olive oil, then sprinkle with garlic, Ranch mix, and salt and pepper to taste. Gently toss to combine. Bake for 25-30 minutes, or until golden brown and crisp.

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